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We are excited to be offering Underbar French Bistro Fridays in August.
Savor a delicious three-course meal inspired by French bistro cuisine and prepared with the best local produce of the season - $110 per person. This meal will be served family-style.
We are kicking off Spring with Underbar Italian Trattoria Fridays in September.
A $110pp three-course Italian inspired dinner, crafted with the freshest spring produce. Served family-style
UNDERBAR SEASONAL TASTING MENU
Join us for our full tasting menu Saturdays, inspired by the season and surrounds.
PRIVATE DINNERS
Underbar offers private dinners Monday to Thursday evenings.
Five-course tasting menu, exclusive use of the restaurant space for eight to fourteen guests $150pp. Beverage packages available. Get in contact if you have a date in mind.
If you are interested in hosting a private event on a Friday or Saturday evening, join us for our full chef's tasting menu experience $175pp. Please contact us to enquire about availability: dine@underbar.com.au
A deposit of $100pp is required to secure your booking. Private dinners attract a 10% service charge. The minimum spend for private dinners on Friday and Saturday evenings is $5000.